| Cochon555 |
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| Written by Administrator |
| Wednesday, 27 May 2009 02:21 |
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There's a great event in DC this weekend celebrating good food and heritage breed pigs. Cochon555 is a cooking contest between 5 of DC's finest chefs. Each chef is given a whole pig to cook. Pigs are provided by my friends at EcoFriendly foods, who I buy from frequently at Dupont circle and Arlington Courthouse farmers markets. Tickets are $125 apiece and that also includes wine from local wine-makers. 5 amazing chefs+5 well-treated pigs+5 wine-makers=a damn good time, in my book! |
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